John did up some very excellent burgers last night, in honor of all you folks in France not having burgers: Big juicy ground round perfectly medium rare patties, topped with spinach sautéed with lots of garlic and olive oil, and I think that was mozzarella cheese oozing over the top, with a side of sautéed mushrooms just for me. Dressed with Duke's Mayo and Plochman's ground mustard, some dill pickles, and red onions, tomatoes. Tossed salad with fresh herbs (John was unhappy about the dill) and superb apples and kiwi. Popeye Burgers were a big fave back in the day at the Fiddlehead, and they are still totally yummy. Went well with the Lindemans Shiraz.
No yams though.
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4 comments:
"...for a burger today, I will gladly pay you on Tuesday..."
Il me rende folle quand tu écris des choses comme ça.
la pauvre enfant! Elle mange seulement les souffle chocolat, et les fromages Camembert et les blanquettes de veau. C'est triste!
Oui, c'est vrai que ma vie est dur à Paris... *le sigh*
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