Conveniently, the Sainte-Chapelle, Marché aux fleurs et oiseaux, and the Notre Dame and are located on the Ile de la Cité and Ile Saint Louis, where Berthillon Glacier is. A quick buzz through the cathredrals, and on to the real business at hand, superb ice cream. The seating area, elegant and cozy, with charming waitress, a perfect afternoon activity.
The glacés were scrumptious, and I had something I'd only made from cookbooks but never had as the genuine article, Poires Belle Helene. Scrumptious vanilla ice cream and pear ice, a bit of sponge cake, poached pear, enrobed in chocolate and garnished with am almond tuile. Ah.
1 comment:
So awesome! I love reading about the wonderful meals in Paris. Please eat and blog more!!
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