Got to spend time at home this weekend, so went all out: Made a batch of granola, made bread. John marinated sliced beef for beef teriyaki then went of to a wine training seminar (tough work sometimes) so I sliced up veggies, cleaned the acre of real estate off the Romaine, and made roasted turnips.It was a lovely dinner of beef teriyaki on brown rice (shades of the Fiddlehead), turnips roasted with rosemary and bay, green salad with grapefruit and onion vinaigrette, fresh honey butter oatmeal bread (double shades of the Fiddlehead) crispy apples and Veramonte SB.
Then we watched Helvetica, a fascinating movie about the font. Who knew? Really - if you can, watch it. Nancy
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