Monday, April 26, 2010

Greg's Benedict

The hubby has had a hankering for Eggs Benedict, and last weekend tried a recipe off the Internet, but forgot a key ingredient and it had triple the amount of lemon most recipes call for. Ahem.

So this Sunday he went with the Fiddlehead recipe, used crab, and although we were out of English muffins, Everything bagels were just fine. A yummy, sunny, Sunday morning breakfast!