Monday, January 14, 2008

Week-end update

Friday seemed like a good time to roast a chicken so I did. I suppose the only thing interesting about my roast chicken is that I use a nice amount of paprika along with pepper and a tidge of garlic. I once made that "40 garlic chicken"...once being the operative word. I wanted to make oatmeal stuffing but the old DIET sign flashed, so we had broccoli sprinkled with Parmesan and a salad with red wine vinaigrette. We drank a merlot and I must have had too much because I can't remember which one, but it was good.

Saturday we had turkey burgers smothered in mushrooms and onions and a Cesar salad.

Sunday was going to be a flank steak but then an ad came on TV for Popeyes, so I turned off the DIET sign( I should have turned off the TV) and brought home a bucket with a side of cole slaw.

Stay tuned for flank steak...


ren.decherney said...

Maybe I should have a DIET sign too, I had 2 croissants and chocolate mousse today. I couldn't help it! They were all under 1€!

John D. said...

Popeye's? Isn't there the equivalent of a Lester and Bea Bea's near you?

Or Roscoe's chicken and waffles? What's up with that combo?


Ali and Shaz said...

Aunt Martha - We had the same ingredients at home this weekend! I made a roast chicken. I loosely followed the guidance in the Joie de Vivre cookbook. Then I used our ground turkey and made a meatloaf (instead of burgers). The meatloaf was from the Barefoot Contessa cookbook. It was edible but not much more than that.